![]() Please confirm with our sales staff prior to pick up to make sure your order is completed and ready for collection. Business hours are Monday to Friday 8.30am to 5.00pm. Our address is 21 Green St, Thomastown, Vic 3074. Ideal for professional application in restaurant butchers shops, deli departments, bakeries and in the catering. You can pick up your order from our office/factory in Melbourne, Victoria during normal business hours. Use High-Quality Bizerba Meat Slicers to Safely Cut a Varitey of Meats and Vegetables. The slicer has a 13. Please also feel free to call or email Able Scale Co direct for further assistance in tracking your goods. The VS 12 F-1 is a 34' wide, electric manual boneless fresh meat slicer from Bizerba that features a seamless aluminum rear wall and a straight feed. The tracking number will be active within 24 hours. Once your order has been dispatched you will receive an email with tracking information based on your selected method of freight. Country and remote areas - 1-15 business days approx.Interstate Metro (Perth/Darwin/Hobart) - 4-15 business days approx.Interstate Metro (Brisbane/Sydney/Adelaide) - 2-5 business days approx.Melbourne Metro - 1-2 business days approx.If an item is on back order or delayed we will notify you of the estimated despatch date and ship when in stock.Įstimated delivery times after dispatch are quoted on the shopping cart at the time of order. We will notify you of any delays or back orders. Orders are usually despatched from our Melbourne office within 1-5 days from order. ![]() Food Processing Scales & Commercial Meat SlicersĪfter your payment is authorized and verified your order will be processed.Max Product Size (Rectangular): 12.4" x 9.6". ![]() Membrane keyboard protected against dripping water Swivel-mounted deflector with smooth edges to avoid dirt buildup Remnant holder with magnet lock for quick assembly/disassembly Quick disassembly of parts that can be removed for cleaning Minimised risk for operator thanks to protected cutting area during sharpening Adjustable stop plate and product support in the lower section of blade Remnant holder to minimise product waste due to scraps or first slice Maximum safety thanks to emergency shut-off (on/off) and restart lockout (in the event of power failure) Closed blade guard with additional handle for easy removal Setting of slice thickness, to fine setting option slicing to the very last slice without discomfort in the hand that guides the carriage feeding of the product to the blade with one hand while at the same time guiding the product along the rear wall of the carriage The ergonomically optimised remnant holder allows: Slip grooves in the carriage rear wall ensure smooth and easy gliding of the product Smooth-running carriage thanks to carriage guide bearings located securely inside the motor housing Manual Frozen Meat Slicer, befen Upgraded Stainless Steel Meat Cutter Beef Mutton Roll Food Slicer Slicing Machine for Home Cooking of Hot Pot Shabu Shabu Korean BBQ 4.2 out of 5 stars 1,664 1 offer from 69. The VS 12 F-P is equipped with a special clamping carriage for slicing Parma, Serrano and all other ham specialties – even bone in. The same excellent results are achieved when processing cold cuts, bacon, smoked or roast meat, roulades, crisp vegetables, and various types of bread. ![]() Thanks to an additional feeding carriage and a large product support surface, the VS 12 F is particularly well suited for slicing raw meat and ham, ensuring minimum losses. PLEASE REQUEST FOR PICTURES BEFORE PURCHASE**
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